WIBERG CULINARY: VEGETABLE POWER
Nowadays, exquisite vinegars stand together on the shelf with high-end wines and enrich all kinds of culinary creations. A dash of fine vinegar adds refinement perfecting good taste. With the new AcetoPlus Carrot and AcetoPlus Paprika vinegar-vegetables varieties, WIBERG not only adds colour, but also a fine, fruity-tingly acidic experience to all dishes.
WIBERG CULINARY: SWEET SAUCES
The contents of our new products Shichimi togarashi and Gomashio have been carefully selected for quality and authenticity. The new spice mixtures follow the traditional Japanese model but have been reinterpreted and prepared with typical WIBERG finesse.
THE NEW DESIGN OF TRADITIONAL TASTE
IFFA covers the entire market for processing, packaging and selling of meat and alternative proteins. Thus offering the global food industry a platform for innovation and networking.
Of course, IFF Savory Solutions with the brands WIBERG, Gewürzmüller and Gewürzmühle Nesse will be there, once again, as a leading specialist on all topics related to taste and function and will inspire customers and partners with new products and innovative ideas.
Visit us at IFFA 2022
14.–19.05., Messe Frankfurt,
Hall 12.1, Stand C40
Our products help to make an active contribution to climate and environmental protection: Compared to conventional animal husbandry, the production of plant products requires less land and water and produces fewer greenhouse gases. Read more: Vegan
Pure Oil is the name of the brand new range of Gewürzmüller marinades.
The new product range is synonymous with enjoyment without added palm oil and hydrogented fats. The contemporary marinades will score points with their pure taste and give grilled food an appetizing appearance, thanks to canola oil.
Plant-based foods represent sustainable use of natural resources, tness and vitality.
There is now a real alternative for fexitarians who want to combine the best meat products
with plant-based foodstus. In hybrid products such as hybrid bratwurst, part of the raw
material meat is replaced with vegetable ingredients. The new product Optimizer BW ensures
a pleasant texture and optimum binding. More information: Hybrid-Bratwurst