For many years, WIBERG has possessed a wide service portfolio and numerous coordinated services for every segment of the food industry, from restaurants to specialized crafts and right through to the industrial sector. Apart from a wide product range this also results in numerous new, creative ideas for cooking and efficiency-enhancing possibilities in food production.

At WIBERG, we are always open to your topics: we adapt our organizational processes to suit your requirements, regardless of whether your systems are local, centralized or international. Our staff is always glad to advise you, to support you in the introduction and use of new products and will regularly give you new inspirations in the course of various product training courses. WIBERG supports you in every situation – with taste, enjoyment and a real passion for your success!

WIBERG seminars
Your finger on the pulse

The area of seminars and workshops has developed into a significant part of our service offering. Either on our premises at the WIBERG Academy or locally on your site, WIBERG will provide the ideal service and advice for you, regardless of whether you are a professional chef, a food producer or a decision-maker in the food industry.
Trade fairs as an opportunity for interaction
Always close to the customer

At trade fairs, the focus is on discussions between professionals and the communication of information.


The WIBERG press section
Comprehensive information

The latest press information from both of our specialist areas, Culinary and Meat Processing, high-quality images and the WIBERG company logo in various designs – you can find all the information here that you need for professional reporting.


The WIBERG download section
For browsing and reading

From the product range catalogue to product information and even sales sheets, as well as the customer magazine, “Inspiration”. In the WIBERG download section, you will find lots of interesting and important information about the varied WIBERG product world.